Le Pré Clos farm

Description

Welcome!
Whether on the farm or in the mountain pastures, come and meet our mountain cows at milking time!

In winter, come and buy your cheese between 8:30am and 12 noon, and from 4:00pm. Friday mornings, come and see us at the market!
Cheese making on Tuesday mornings at 10:00am
Farm aperitif on Tuesday, Wednesday and Thursday at 6:00pm - booking required.

In summer, in the hamlet of la Borgé, we sell our farm produce, milk, fromage frais, yogurts, and cheeses (tomme, raclette, meule and borgé). Cheese making demonstration on Tuesday mornings, booking required.
Buy your farm produce every day from 9:00am to 12 noon and from 4:00 pm to 7:00pm, except on Fridays, come and see us at the market.

Our Tomme has been recommended by Gault & Millau

Le Pré Clos farm